D447 Women and Children - Set 1 - Part 1
Test your knowledge of technical writing concepts with these practice questions. Each question includes detailed explanations to help you understand the correct answers.
Question 1: A nurse is counseling a newly pregnant woman at her first prenatal visit. The patient asks when she should begin increasing daily calorie intake to support the baby. She is currently eight weeks along and eating a balanced diet. Which response by the nurse is most appropriate?
Question 2: A patient planning to conceive in three months asks the nurse which single supplement is most critical to start immediately. The patient has no known deficiencies and eats a varied diet including lean protein, grains, and vegetables. Which supplement should the nurse recommend as the highest priority?
Question 3: A pregnant patient at 28 weeks is prescribed an iron supplement after her hemoglobin dropped below 11 g/dL. The nurse is providing education about maximizing absorption of the supplement. Which instruction should the nurse include in the teaching?
Question 4: A pregnant patient reports enjoying sushi, soft cheeses, and deli meats as regular parts of her diet. The nurse is prioritizing education about foodborne illness risks during pregnancy. Which pathogen associated with soft unpasteurized cheeses poses the greatest placental transmission risk?
Question 5: A nurse is reviewing weight gain goals with a pregnant patient whose pre-pregnancy BMI was 27.4. The patient is concerned about gaining too much weight and asks what range her provider would recommend. Based on current guidelines, which weight gain range should the nurse cite?
Question 6: A nurse reviews lab results for a patient at 30 weeks gestation and notes a hemoglobin of 11.3 g/dL. The patient is asymptomatic and her vitals are within normal limits. The patient becomes anxious when she sees the result. Which explanation by the nurse best addresses this finding?
Question 7: A nurse is assessing a patient at 24 weeks gestation during a routine visit and finds a blood pressure of 100/62 mmHg and a resting heart rate of 88 bpm. The patient reports no dizziness, headaches, or visual changes and has been feeling well. Which interpretation by the nurse is most accurate?
Question 8: A nurse receives a call from a patient at 34 weeks gestation who reports a sudden severe headache, seeing spots in her vision, and noticing her rings feel unusually tight on her fingers. Based on these symptoms, which condition should the nurse suspect first?
Question 9: A labor and delivery nurse is triaging patients and must determine which presentation requires the most immediate intervention. All four patients are beyond 20 weeks gestation. Which patient should the nurse assess first?
Question 10: A nurse is caring for a pregnant patient who suddenly becomes pale, reports feeling lightheaded, and has a heart rate of 124 bpm with a blood pressure of 86/52 mmHg. The patient has minimal visible vaginal bleeding. Which nursing action takes the highest priority?
Question 11: A nurse is reviewing blood glucose targets with a patient newly diagnosed with gestational diabetes at 26 weeks. The patient asks what her fasting morning glucose should be to stay within a safe range. Which value should the nurse identify as the upper limit for fasting glucose?
Question 12: A nurse is caring for a patient with poorly controlled gestational diabetes who is now at 38 weeks gestation. The most recent ultrasound estimates fetal weight above 4000 grams. The nurse anticipates that the care team will discuss delivery planning with the patient. Which fetal complication is the nurse most concerned about during vaginal delivery?
Question 13: A patient with gestational diabetes asks the nurse how many times per day she should check her blood glucose and when those checks should occur. Which response by the nurse accurately reflects the standard monitoring schedule?
Question 14: A nurse is educating a patient with newly diagnosed gestational diabetes about dietary management as the first-line intervention. The patient asks which type of carbohydrates she should prioritize in her meals. Which recommendation by the nurse is most appropriate?
Question 15: A nurse is providing discharge education to a patient whose gestational diabetes was well controlled with diet throughout pregnancy. The patient assumes her diabetes has resolved now that she has delivered. Which teaching point should the nurse include about postpartum follow-up?
Question 16: A nurse is assessing a patient at 32 weeks gestation who presents with a blood pressure of 148/96 mmHg and reports a recent onset of swelling in her face and hands. The urinalysis shows protein. Which finding from the patient's history most significantly increases her risk for this condition?
Question 17: A patient with severe preeclampsia has been receiving a magnesium sulfate infusion for four hours. During assessment the nurse notes the patient reports flushing and nausea, and deep tendon reflexes are now absent bilaterally. Which nursing action should be performed first?
Question 18: A nurse is caring for a preeclamptic patient on magnesium sulfate and is planning her assessment schedule. The nurse knows that three specific parameters must be evaluated before each dose or during continuous infusion. Which combination of assessments is most essential for detecting early toxicity?
Question 19: A nursing student asks why magnesium sulfate is preferred over other antihypertensive medications for patients with severe preeclampsia, even though it has significant toxicity risks. Which explanation by the preceptor best addresses the rationale?
Question 20: A nurse is collecting a urine sample from a patient suspected of having preeclampsia at 33 weeks gestation. The patient asks why her urine is being tested. Which explanation by the nurse most accurately describes the purpose of this assessment?
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